Russian Borsch
Recipe Author: Beautiful on Raw
Aside from juicing, one of my favorite ways to use fresh beets is this classic Russian Borsch recipe (modified to be raw of course) from Quantum Eating.
Zesty Radish Greens
Recipe Author: Beautiful on Raw
I’m all excited about eating radish greens. Radish greens are edible, tasty, and nutritious! But the flavor can be strong, so use them VERY sparingly at first. You may substitute them for arugula or mustard greens in recipes. Learn more about the benefits of radish greens here.